MODEL 6200A
Total Sulphides Analyzer
The need to continuously detect for sulfides in carbon dioxide has become increasingly important within the food and
beverage market. Gas suppliers must ensure that the CO2 they provide for use in the preservation of food and
drink related products meet today's exacting standards. The contamination of carbon dioxide can emanate from many sources
and therefore it is essential that CO2 used for such purposes be monitored at the CO2 generation
facility, at the beverage production facility, or both.
FEATURES
- High sensitivity with user selectable ranges from 0-50 ppb to 0-20 ppm
- Microprocessor controlled providing advanced user interface capabilities
- Built-in data acquisition capability providing continuous self checking with continuous warning alarms
- Bi-directional RS-232C for remote operation
- Critical orifices provide flow sensitivity
- High temperature TRS converter
- Digital status outputs provide instrument condition
- Easy to read display
- Proven UV fluorescence technique
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